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Fusilli Corti alla Vodka with Creamy Burrata & Basil
Roasted Cherry Tomato Creste di Gallo with Stracciatella & Breadcrumbs
Lemon Artichoke & Green Olive Capellini
Basil Butter Anelli with Fresh Mozzarella
Mandilli de Saea "Handkerchief" Pasta with Pesto alla Genovese
Whipped Robiola & Lemon Agnolotti
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