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Roasted Garlic & Lemon Fontina Spaghettini
Roasted garlic paste elevates the flavor of this creamy lemon fontina spaghettini.
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Creamy Ramp Pesto Gnocchetti
Celebrate ramp season with this vibrant ramp pesto gnocchetti! Bright and fresh with smoky fiore sardo chees and a squeeze of fresh lemon!
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Roasted Garlic & Lemon Ricotta Ravioli Doppio with Calabrian Chili Crisp
Double the fun with this ravioli doppio: half roasted garlic and half lemony whipped ricotta. Topped with a Calabrian chili crisp!
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Green Olive Spaghetti with Sourdough Breadcrumbs
Enjoy this bright and fresh green olive spaghetti made with Cerignola olives, fresh lemon, Parmigiano and toasted sourdough breadcrumbs!
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Stuffed Farfalle with Lemon Butter, Calabrian Chili & Breadcrumbs
The fun shape of farfalle, but stuffed! Tossed in a lemon butter sauce and topped with creamy stracchino and Calabrian chili oil.
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Whipped Ricotta & Tomato Pasta
Creamy whipped ricotta blended with the fresh flavors of tomato passata!
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Roasted Garlic & Whipped Ricotta Agnolotti
Melt-in-you-mouth roasted garlic and whipped ricotta agnolotti with a parmigiano butter sauce, topped with crushed red chili flakes.
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Prosciutto & Burrata Mezzaluna with Basil Butter
Difficulty Level: Moderate Total Time: 2 hours Serving Size: 2-4 servings Ingredients: 1 cup ‘00’ wheat flour 1/2 cup semolina flour 2...
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Lemon Artichoke Taglierini
Difficulty Level: Easy Total Time: 30 minutes Serving Size: 2-4 servings Ingredients: 1/2 lb. taglierini or other long pasta 2 tbsp....
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Lemon Artichoke Tagliatelle
Difficulty Level: Easy Total Time: 30 minutes Serving Size: 2-4 servings Ingredients: 1/2 lb. fresh tagliatelle 2 tbsp. extra virgin...
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Smoky Creamy Pesto Rigatoni
Difficulty Level: Easy Total Time: 30 minutes Serving Size: 2-4 servings Ingredients: 1/2 lb. mezzi rigatoni, bronze cut 1 cup basil...
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Spicy Lemon Pasta Nests
A fun and creative way to eat pasta! Creamy, spicy lemon spaghetti twirled into tiny pasta nests.
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Beet & Goat Cheese Mezzaluna
Difficulty Level: Moderate Total Time: 2 hours Serving Size: 2-4 servings Ingredients: 1 cup ‘00’ wheat flour 1/2 cup semolina flour 2...
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Spinach & Taleggio Cappelletti
Difficulty Level: Difficult Total Time: 2.5 hours Serving Size: 2-4 servings Ingredients: 1 cup ‘00’ wheat flour 1/2 cup semolina flour...
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Spinach & Ricotta Gnocchi with Fontina Fonduta
Difficulty Level: Moderate Prep Time: 2.5 hours Cook Time : 15 minutes Serving Size: 2-4 servings Ingredients: Spinach & Ricotta...
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Linguine with Rock Shrimp & Ramps
Difficulty Level: Easy Total Time: 30 minutes Serving Size: 2-4 servings Ingredients: Linguine with Rock Shrimp & Ramps 1/2 lb. fresh...
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Rosé All Day Pasta
Difficulty Level: Easy Total Time: 30 minutes Serving Size: 2-4 servings Ingredients: 1/2 lb. campanelle 2 tbsp. extra virgin olive oil...
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Spinach & Artichoke Raviolo in a Lemon Brown Butter Sauce
Difficulty Level: Moderate Total Time: 2 hours Serving Size: 4-6 servings Ingredients Pasta Dough: 1 cup ‘00’ wheat flour 1/2 cup...
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Lemony Arugula Pesto Anelli
Difficulty Level: Easy Total Time: 30 minutes Serving Size: 2-4 servings Ingredients: 1/2 lb. anelli pasta 7 oz. wild arugula 1/4 cup...
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Spinach & Artichoke Cannelloni
Difficulty Level: Moderate Total Time: 2 hours Serving Size: 4-6 servings Ingredients: 1 cup ‘00’ wheat flour 1/2 cup semolina flour 2...
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