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Smoked Burrata Ravioli with Lemon Butter, Parsley, Chilies & Breadcrumbs
Little sunburst raviolini filled with smoked burrata and tossed in a lemon butter sauce. Topped with red chili flakes, parsley and toasted p


Whipped Ricotta & Lemon Agnolotti with Calabrian Chili Butter
Difficulty Level: Difficult Total Time: 2.5 hours Serving Size: 2-4 servings Ingredients: 1 cup ‘00’ wheat flour 1/2 cup semolina flour...


Butternut Squash Mezzaluna
Difficulty Level: Moderate Total Time: 2 hours Serving Size: 2-4 servings Ingredients: 1 cup ‘00’ wheat flour 1/2 cup semolina flour 2...


Roasted Tomato & Eggplant Ravioli
Difficulty Level: Moderate Total Time: 2 hours Serving Size: 2-4 servings Ingredients Pasta Dough: 1 cup ‘00’ wheat flour 1/2 cup...


Lobster Ravioli in a Madeira Sauce
Difficulty Level: Moderate Total Time: 2 hours Serving Size: 2-4 servings Ingredients: 1 cup ‘00’ wheat flour 1/2 cup semolina flour 2...


Beet & Goat Cheese Mezzaluna
Difficulty Level: Moderate Total Time: 2 hours Serving Size: 2-4 servings Ingredients: 1 cup ‘00’ wheat flour 1/2 cup semolina flour 2...


Whipped Pecorino Raviolini
Difficulty Level: Moderate Total Time: 2 hours Serving Size: 2-4 servings Ingredients: 1 cup ‘00’ wheat flour 1/2 cup semolina flour 2...


Ravioli Doppio Shrimp Scampi
Difficulty Level: Difficult Total Time: 2 hours Serving Size: 2-4 servings Ingredients: Pasta Dough: 1 cup ‘00’ wheat flour 1/2 cup...


Spinach & Taleggio Cappelletti
Difficulty Level: Difficult Total Time: 2.5 hours Serving Size: 2-4 servings Ingredients: 1 cup ‘00’ wheat flour 1/2 cup semolina flour...


Spinach & Artichoke Raviolo in a Lemon Brown Butter Sauce
Difficulty Level: Moderate Total Time: 2 hours Serving Size: 4-6 servings Ingredients Pasta Dough: 1 cup ‘00’ wheat flour 1/2 cup...


Mortadella Tortelloni, Parmigiano Cream Sauce, Nutmeg
Difficulty Level: Difficult Total Time: 2.5 hours Serving Size: 2-4 servings Ingredients: 1 cup ‘00’ wheat flour 1/2 cup semolina flour...


Braised Short Rib Cappelletti
Difficulty Level: Difficult Total Time: 5 hours Serving Size: 4-6 servings Ingredients: Braised Short Rib (can be made a day ahead): .75...


Whipped Ricotta Casoncelli with Parmigiano & Balsamic
Difficulty Level: Difficult Total Time: 2 hours Serving Size: 2-4 servings Ingredients: 1 cup ‘00’ wheat flour 1/2 cup semolina flour 2...


Smoked Whipped Ricotta Ravioli in a Creamy Roasted Garlic Pesto Sauce
Difficulty Level: Moderate Total Time: 2 hours Serving Size: 2-4 servings Ingredients Smoked Whipped Ricotta Ravioli: 1 cup ‘00’ wheat...


Smoky Whipped Ricotta Cappelletti in a Lemon Butter Sauce
Difficulty Level: Difficult Total Time: 2.5 hours Serving Size: 2-4 servings Ingredients: 1 cup ‘00’ wheat flour 1/2 cup semolina flour 2...


Spinach & Artichoke Ravioli
Difficulty Level: Moderate Total Time: 2 hours Serving Size: 2-4 servings Ingredients Pasta Dough: 1 cup ‘00’ wheat flour 1/2 cup...


Meatball Ravioli
Difficulty Level: Moderate Total Time: 2.5 hours Serving Size: 4-6 servings Ingredients: Roasted Garlic Tomato Sauce: 1 bulb of garlic 3...


Duck & Foie Gras Mezzaluna with Port Reduction
Difficulty Level: Difficult Total Time: 2.5 hours Serving Size: 2-4 servings Ingredients: 1 cup ‘00’ wheat flour 1/2 cup semolina flour 2...


Stuffed Mushroom Quadrotti
Difficulty Level: Difficult Total Time: 2.5 hours Serving Size: 2-4 servings Ingredients: Stuffed Mushroom Quadrotti: 1 cup ‘00’ wheat...


Mini Prosciutto & Ricotta Ravioli with Parmigiano Butter
Little mini ravioli filled with prosciutto & ricotta tossed in a simple Parmigiano butter sauce.
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