The fun shape of farfalle, but stuffed! Tossed in a lemon butter sauce and topped with creamy stracchino and Calabrian chili oil.

Difficulty Level: Moderate Total Time: 2 hours Serving Size: 2-4 servings Ingredients Pasta Dough: 1 cup ‘00’ wheat flour 1/2 cup...

Difficulty Level: Easy Cook Time: 1 hour Serving Size: 2-4 servings INGREDIENTS: 1/2 lb. rigatoni or other short cut pasta 4 tbsp. butter...