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Prosciutto & Mortadella Tortellini in a Parmigiano Cream Sauce
Tiny tortellini pasta filled with prosciutto, mortadella, ricotta and Parmigiano and tossed in a Parmigiano cream sauce.


Smoked Gouda Ravioli with Roasted Tomato Butter
Difficulty Level: Moderate Total Time: 2 hours Serving Size: 2-4 servings Ingredients: 1 cup ‘00’ wheat flour 1/2 cup semolina flour 2...


Creamy Roasted Garlic Miso Pasta Nests
Difficulty Level: Easy Cook Time : 30 minutes Serving Size: 2-4 servings Ingredients: Roasted Garlic Miso Pasta Nests: 1/2 lb. Colavita...


Creamy Garlic Parm Pasta with Garlic Four Ways
Difficulty Level: Easy Cook Time : 1.5 hours Serving Size: 2-4 servings INGREDIENTS: Garlic Parm Pasta: 1/2 lb. fusilli 2 bulbs of...


Calabrian Chili Butter & Roasted Garlic 'Nodi Marini' Pasta
Difficulty Level: Easy Cook Time : 1.5 hours Serving Size: 4-6 servings Ingredients: 1/2 lb. Nodi Marini or other short pasta (other...


Fettuccine al Burro & Prosciutto
Difficulty Level: Easy Total Time: 30 minutes Serving Size: 2-4 servings Ingredients: 1/2 lb. fresh fettuccine or tagliatelle 6 tbsp....


Garlic Butter & Parmigiano Fettuccine
Difficulty Level: Easy Total Time: 30 minutes Serving Size: 2-4 servings Ingredients: 1/2 lb. fresh fettuccine or tagliatelle 4 tbsp....


Brown Butter Miso Parmesan Spaghetti
Difficulty Level: Easy Total Time: 30 minutes Serving Size: 2-4 servings Ingredients: 1 ½ cups Parmesan cheese, coarsely grated 1/2 lb....


Mortadella Tortelloni, Parmigiano Cream Sauce, Nutmeg
Difficulty Level: Difficult Total Time: 2.5 hours Serving Size: 2-4 servings Ingredients: 1 cup ‘00’ wheat flour 1/2 cup semolina flour...


Whipped Ricotta Casoncelli with Parmigiano & Balsamic
Difficulty Level: Difficult Total Time: 2 hours Serving Size: 2-4 servings Ingredients: 1 cup ‘00’ wheat flour 1/2 cup semolina flour 2...


Ricotta Gnocchi in a Black Truffle & Chive Cream Sauce
Difficulty Level: Moderate Prep Time: 2.5 hours Cook Time: 15 minutes Serving Size: 2-4 servings Ingredients: Ricotta Gnocchi: 16 oz....


White Truffle Farfalle
Difficulty Level: Moderate Total Time: 1.5 hours Serving Size: 4-6 servings Ingredients: 1 cup ‘00’ wheat flour 1/2 cup semolina flour 2...


Mini Prosciutto & Ricotta Ravioli with Parmesan Butter
Difficulty Level: Moderate Total Time: 2 hours Serving Size: 2-4 servings Ingredients: 1 cup ‘00’ wheat flour 1/2 cup semolina flour 2...


Ditalini Cacio e Pepe
Difficulty Level: Easy Total Time: 30 minutes Serving Size: 2-4 servings Ingredients: 1/2 lb. Ditalini or other short pasta 1/2 cup...


Tortellini in Parmigiano Brodo
Difficulty Level: Easy Total Time: 2 hours Serving Size: 4-6 servings Ingredients: 1 lb. meat or cheese-filled tortellini 8 cups water 1...


Gnocchi in a Gorgonzola Cream Sauce
Difficulty Level: Moderate Total Time: 3 hours Serving Size: 2-4 servings Ingredients: Gnocchi: 2 russet potatoes 2 egg yolks 1/2 - 3/4...


Black Truffle Cappelletti
Difficulty Level: Difficult Total Time: 2.5 hours Serving Size: 2-4 servings Ingredients: Pasta Dough: 1 cup ‘00’ wheat flour 1/2 cup...


Tortellini in a Parmigiano Cream Sauce
Difficulty Level: Difficult Total Time: 2.5 hours Serving Size: 2-4 servings Ingredients: Pasta Dough: 1 ½ cups ‘00’ wheat flour 3/4 cup...
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